sample menu

Chunky vegetable miso broth with shitake mushrooms and ginger 
or
Cream of squash and coconut soup with lemongrass and kaffir lime

both served with our  fresh homemade sourdough bread

Sweet potato and spinach pakoras with turmeric rice, spiced lentil dhal, apple and mustard relish and salad
 

Warm superfood salad with quinoa and black rice, curly kale,

roast butternut, blood orange, pomegranate and a tahini and white miso dressing

Houmous platter

or

Butterbean pate platter

both served with homemade sourdough toast, mixed olive and salad

Toasted sourdough sandwich filled with goat's cheese, avocado, sundried tomato and caramelised onion 

Drinks

We are proud to serve artisan coffee from local speciality coffee roasters Extract.
 

We also serve a range of organic teas and herbal infusions, hot chocolate, cold juices, sparkling soft drinks and alcoholic beverages.